Tortellini Soup

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Tortellini Soup

Yield: 8

Author: Nonna Materna

Prep time: 15 MinCook time: 40 MinTotal time: 55 Min

This comforting Tortellini Soup is a delightful marriage of fluffy cheese tortellini and a savory broth. The tender tortellini burst with flavor in every bite, while the simple broth can be customized with your favorite vegetables and herbs. This recipe offers a quick and easy meal, perfect for a cozy weeknight dinner.

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Ingredients

• 3 14 oz. cans of chicken broth
• 3 1/2 cups of water
• 2 14.5 oz. cans of Italian style diced tomatoes
• 8 oz. package of cheese filled tortellini
• 1 1/2 lb. Italian sausage
• 1 medium onion, chopped
• 1 medium zucchini, sliced
• 1 medium yellow squash, sliced
• 4 cloves garlic, minced
• 1 tsp. Italian seasoning
• 1/2 tsp. salt
• 1/2 tsp. pepper

Instructions

1. In large skillet, brown Italian sausage and drain the fat.
2. Add onion, garlic, zucchini, squash, and seasonings.
3. Cook over medium heat for 4 minutes, stirring frequently.
4. Transfer to a large cook pot and add broth, water, and diced tomatoes.
5. Bring to a boil and then reduce heat to simmer, cover and cook for 20 minutes.
6. Add tortellini, stir, cover and simmer for 20 minutes.
7. Serve topped with Parmesan cheese.

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Nutrition Facts

Calories

599

Fat

33 g

Sat. Fat

11 g

Carbs

29 g

Fiber

3 g

Net carbs

27 g

Sugar

5 g

Protein

45 g

Sodium

1507 mg

Cholesterol

120 mg